Job Id: 7243
Fahel and Co Inc.
servicers@passpora.com
December 2, 2024Ottawa
Ontario
Full Time
Job details
· Location: 2450 Lancaster Road suite 15 Ottawa, ON K1B 5N3
· Workplace information: On site
· Salary: 34.10 hourly / 30 to 40 hours per Week
· Terms of employment Permanent employment: Full time
· Starts as soon as possible
· Vacancies: 1 vacancy
· Source Job Bank #3170169
Overview
Languages
English
Education
· Secondary (high) school graduation certificate
· or equivalent experience
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
· Wash windows, interior walls and ceilings
· Make adjustments and minor repairs to heating, cooling, ventilation, plumbing and electrical systems, and contact tradespersons for major repairs
· Contact contractors for repairs and maintenance of the establishment
· Perform minor repairs on appliances
· Move heavy furniture, equipment and supplies
· Perform other routine maintenance jobs such as painting and drywall repair
Who can apply to this job?
Only apply to this job if:
· You are a Canadian citizen, a permanent or a temporary resident of Canada.
· You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email
Business Operating Name: DTL Grocery Company Business Name: Dean’s Transport Ltd Business Address: Loon Lake, SK Position Title & # Of Vacancies: Grocery Clerk (1 Position) Description We are a grocery operating within the Rural Municipality of Loon Lake. We are situated in northwestern Saskatchewan about 90-minute drive from Lloydminster. […]
VACANCIES1 STARTSas soon as possible LANGUAGEEnglish EDUCATIONSecondary (high) school graduation certificate or equivalent experience JOB TYPEPermanent employment Full time (30 to 40 hours per week) ON SITEWork must be completed at the physical location. There is no option to work remotely. Job DescriptionTASKS– Mount plates or cylinders and make necessary adjustments– Review job orders to […]
Major Duties Cooking vegetarian and non-vegetarian meals, and a variety of snacks Preparing individual dishes and managing all kitchen operations Preparing tailormade dishes for customers with food allergies or intolerances, and patients Defining food recipes, designing meal menus, and deciding food portion sizes Estimating customers’ food requirements, determining input costs, and ordering and monitoring kitchen […]