Job Id: 6408
Hunters Market Restaurant
acscon@rogers.com
June 29, 2024Iqaluit
Nunavut
Full Time
2 Positions available
$20/ hour
Maintain records of food costs, consumption, sales and inventory
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Prepare and cook meals or specialty foods
Plan menus and ensure food meets quality standards
Languages
English
Education
Experience
2 years to less than 3 years
Work setting
Cuisine specialties
Security and safety
Work conditions and physical capabilities
Personal suitability
Health benefits
Other benefits
Other benefits
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Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Ranks of chefs Meat chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and […]