Job Id: 6655
Buster’s Sea Cove
somanicompanies@gmail.com
August 8, 2024Toronto
Canada
Full Time
Buster’s Sea Cove located at 93 Front Street East Toronto ON M531C3 is currently looking to fill the position Restaurant assistant Manager
Full-time position 40Hours per week
Shift Work
28.40 per hour (shift)
Duties and Responsibilities:
· Responsible for the Day-to-Day Operations – learning/performing all restaurant roles/responsibilities to manage day-to-day operations
· Training – training, coaching, and evaluating new and current staff
· Inventory Management – including prep work, ordering, and maintaining inventory levels
· Scheduling – determining staff schedules that meet restaurant requirements for service and are cost-effective
· Customer Service – ensuring staff are communicating with customers with a high level of service, and resolving customer issues/complaints
· Health and Safety – ensuring all staff is following health and safety protocols
Skills:
· Electronic cash register
· MS Access
· MS Excel
· MS Office
· MS Outlook
· MS Windows
· MS Word
· Spreadsheet
Work conditions and physical capabilities
· Fast-paced environment
· Work under pressure
· Tight deadlines
· Attention to detail
· Standing for extended periods
Personal suitability
· Accurate
· Client focus
· Dependability
· Efficient interpersonal skills
· Excellent oral communication
· Flexibility
· Organized
· Reliability
· Team player
Benefits
College Diploma or Equivalent Education
Experience:
WORK: 3 years (required)
Please send your resume and cover letter to
Duties and Responsibilities Complete preparation checking list, including marinating meat, cutting vegetables, portioned fried food, etc. at the beginning and the end of each shift. Cook and prepare a variety of food products on our menu under cooking instructions. Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and rules, policies and procedures. […]
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