Restaurant supervisor, $19.50 hourly / 32 to 44 hours per Week Permanent employment, full-time Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation, and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control […]

Task –          Prepare dough for pies, bread, rolls, and sweet goods, batter for muffins, cookies and cakes and icing and frostings according to recipes or special customer orders, –          Bake mixed doughs and batters –          Frost and decorate cakes and other baked goods –          Ensure quality of products meets established standards and customer satisfaction –          […]

Job Description: Wage: CAD $17.00 per hour Employment Type: Permanent full-time (30 to 44 hours per week) employment Work setting: Restaurant Responsibilities – Prepare and cook complete meals or individual dishes and foods – Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies – Train staff in […]